{"id":334,"count":6,"description":"Meat-based p\u00e2t\u00e9s and terrines are wonderfully convenient and versatile\u2014ideal for weeknight dinners, elegant starters, or hearty sandwich fillings.  \nP\u00e2t\u00e9 vs. Terrine  \nWhile the names are often used interchangeably, the two differ in both texture and cooking method.  \n\nP\u00e2t\u00e9 is minced very finely, resulting in an ultra-smooth, spreadable texture. Terrine is chopped more coarsely, giving it a rustic, chunky bite.  \n\nThese distinct preparations lend each product its own personality and flavor, enriching every tasting experience.","link":"https:\/\/www.charcuteriemaison.fr\/en\/pates-and-terrines\/","name":"P\u00e2t\u00e9s and Terrines","slug":"pates-and-terrines","taxonomy":"category","parent":0,"meta":[],"_links":{"self":[{"href":"https:\/\/www.charcuteriemaison.fr\/en\/wp-json\/wp\/v2\/categories\/334","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.charcuteriemaison.fr\/en\/wp-json\/wp\/v2\/categories"}],"about":[{"href":"https:\/\/www.charcuteriemaison.fr\/en\/wp-json\/wp\/v2\/taxonomies\/category"}],"wp:post_type":[{"href":"https:\/\/www.charcuteriemaison.fr\/en\/wp-json\/wp\/v2\/posts?categories=334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}